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Crazy Corn
Prep Time
10
mins
Cook Time
7
mins
Total Time
17
mins
Course:
Vegetable
Cuisine:
El Salvidorian
Author
:
Simply Designing with Ashley Phipps www.simplydesigning.net
Ingredients
Corn on the Cob
Ketchup
Mustard
A1 Sauce
Parmesan Cheese
shredded
Instructions
Husk your sweet corn and place in a pot of boiling water.
Cook for 7 minutes and then remove from the pot.
Towel dry your corn on the cob.
Place corn on the cob onto a dish and proceed to apply the following condiments generously: Mayonnaise, Ketchup, Mustard and A1 Sauce.
Top generously with shredded Parmesan cheese.
Enjoy warm and eaten straight off the cob!